VIsta aerea area produttiva Telme

Since 1987 we have been producing,
high-performance machines
with large production capacity
for gelato, ice cream and pastry products

Tecnology, investments and know-how
for the reliability of the products

is a real manufacturer, not only an assembler. The different production phases are characterized by technology, important investments in production equipment as well as by a know-how resulting from a long manufacturing experience, focused on the reliability of the products.

operates with expertise in every continent

We are at the centre of a world where gelato delights young and old alike

Company figures

12

Families of machines produced

Gelato and pastry shops, restaurants and hotels find with TELME proper machines, service, customer care, with an excellent price-quality ratio.

60

Serially-produced models


with hundreds of versions they meet the request for innovation, promoting good and healthy gelato in the world.

80

and more Countries

With our partners we operate in every continent. Our international sales network makes us a global player.

The company's mission

Protecting the environment, promoting health, safety in the workplace and reducing energy consumption are our main goals.
pays attention to sustainability, green, healthy and natural food, and to a profit not only corporate but also for the benefit of the territory and the stakeholders.

WE BELIEVE IN THE FUTURE

At we are convinced that knowledge is the only way to meet tomorrow’s challenges, and that investing in training and innovation is fundamental. The company acquires market shares with new models and proper promotional activities

TELME INNOVATION CENTER

We've increased investment to create our Innovation Center. With new skills that work hard for products that will see the light of day from the 2022 to 2024 to go beyond our mass-produced VBF (Vertical Batch Freezers) icon and start production of custom-made machinery.