Commercial courses
The technical courses are held by the after sales service manager and the technical director of the company and take place at Telme premises. Each distributor’s technicians can participate by invitation of the company. Subscribers are accepted up to 25 people.
National and international sales representatives of the distribution network in gelato sector.
- Gelato (general concenpts)
- Current regulations
- Gelato machines (according to category and usage purpose)
- Current market
- Potential market
- Marketing mix and its optimal usage
- Demos and open days
- How to open a gelateria
- Marketing tools and actions
You are kindly requested to respect the timetable and, if necessary, to arrive the evening before the beginning of the training. Timetable: from 9.00 to 12.30am / from 2.00 to 6.00pm
First day:
- Company tour, presentation of gelato and current regulations.
- Presentation of gelato machines and current regulations.
- The current and the potential market
- Questions and Answers
Second day:
- Marketing, demos / open day.
- How to open a gelateria.
- Promotional tools and actions
- Questions and Answers
| Month | Arrival day | Development of the course | Course | Addressed to |
| November 2018 | 19 | 20 – 22 | Commercial (Italian) | Network national retailers |
+39.0377.466651
TELME will cover all food and accomodation costs for its commercial network.
The courses for TELME commercial network are free.
- Commercial Course at least 5 participants
Commercial Advanced Courses
They will be organized on request of people having specific working experience in this sector. Dates and programmes will be defined when necessary.